Make this straightforward strawberry compote in simply 20 minutes! Bursting with recent strawberry taste, it is a scrumptious topping for ice cream, waffles, and extra.
If I’m not consuming summer season strawberries straight out of the carton, I’m utilizing them to make this strawberry compote recipe. It requires simply 4 elements, cooks up in 20 minutes, and tastes so good that I might eat half a batch straight off a spoon. This strawberry compote is calmly candy, shiny with lemon, and bursting with recent strawberry taste. It’s thick sufficient to unfold on toast like jam, nevertheless it additionally makes a fantastic topping for ice cream, pancakes, waffles, and Greek yogurt…the chances listed below are limitless.
And excellent news! Although this strawberry sauce is AMAZING with peak-season strawberries, you don’t really need them to make it. The recipe works simply as properly with frozen berries because it does with recent, so you possibly can get pleasure from it year-round.
Easy methods to Make Strawberry Compote
To make this strawberry compote recipe, you’ll want 4 easy elements:
- Strawberries – Contemporary or frozen.
- Maple syrup – For sweetness.
- Contemporary lemon juice – Its shiny, tangy taste balances the candy strawberries.
- And vanilla extract – For heat depth of taste.
First, hull and chop the strawberries. The dimensions of the items of fruit is as much as you—the bigger they’re, the chunkier the compote can be.
Subsequent, mix all of the elements in a small saucepan. Convey the combination to a simmer over medium warmth and cook dinner, stirring sometimes, for 15 to 18 minutes. The compote is prepared when the strawberries are gentle and juicy.
Take away the strawberry sauce from the warmth. It’s going to thicken because it cools. Enable it to chill utterly earlier than transferring it to an hermetic container and storing it within the fridge.
Tip: I prefer to get pleasure from this recipe as a chunky fruit sauce, however in the event you favor a easy sauce, you possibly can puree it with an immersion blender or utilizing an upright blender.
Discover the whole recipe with measurements under.
Utilizing Frozen Strawberries?
Allow them to sit at room temperature for an hour, or zap them within the microwave to thaw barely.
After they’re gentle sufficient to cut, minimize them up and add them to the pot together with any juices they’ve launched whereas thawing. Proceed with the recipe as written!
Easy methods to Use Strawberry Compote
This scrumptious strawberry sauce is an excellent topping for desserts, breakfast meals, and extra. Listed below are just a few of my favourite methods to make use of it:
- On pancakes, waffles, or French toast. The final word weekend brunch!
- On cake. It might be fabulous on angel meals cake or cheesecake. I additionally find it irresistible on slices of my lemon yogurt cake.
- As a strawberry topping for ice cream. I like a sundae with vanilla ice cream, strawberry compote, and toasted pecans.
- In strawberry shortcake. Skip the recent strawberries, and layer the biscuits with strawberry compote and whipped cream.
- With oats. Spoon it over scorching oatmeal or in a single day oats, or swirl it into yogurt together with your favourite granola.
- On chia pudding. The BEST grab-and-go breakfast.
- On toast. By itself or with butter, peanut butter, or almond butter.
- On a sandwich. Assume strawberry compote + arugula + brie.
How do you want to make use of strawberry compote? Let me know within the feedback!
Variations
I like this straightforward strawberry compote recipe as written, however if you wish to change it up, by all means, do! Listed below are just a few concepts to get you began:
- Swap the fruit. Use a mixture of berries as a substitute of simply strawberries. Raspberries, blackberries, and blueberries would all be nice right here.
- Add some spice. Stir in a little bit cinnamon or some freshly grated ginger.
- Amp up the citrus. Add orange or lemon zest.
Let me know what variations you strive!
Easy methods to Retailer and Freeze Strawberry Compote
Enable the strawberry compote to chill utterly after cooking. Then, switch it to an hermetic container or jar and retailer it within the fridge for as much as every week.
Fruit compote additionally freezes properly for as much as 3 months. Freeze bigger portions in containers or jars, or freeze particular person parts in an ice dice tray. As soon as the compote ice cubes are totally frozen, you possibly can switch them to freezer baggage and thaw one or two cubes at a time as wanted.
Defrost frozen compote within the microwave, or switch it to the fridge to thaw in a single day.
Extra Favourite Strawberry Recipes
If you happen to love this strawberry compote, strive one in all these scrumptious strawberry recipes subsequent:
Can’t get sufficient compote? Take a look at this blueberry compote recipe!
Strawberry Compote
Serves 4
- 1 pound recent or frozen strawberries, hulled and chopped
- ¼ cup maple syrup
- 1 tablespoon recent lemon juice
- ½ teaspoon vanilla extract
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Mix the strawberries, maple syrup, lemon juice, and vanilla in a small saucepan. Convey to a simmer over medium warmth and cook dinner, stirring sometimes, for 15 to 18 minutes, or till the strawberries are gentle and juicy.
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Take away from the warmth. The compote will thicken because it cools.
