Sheet Pan Eggs | Diethood

Breakfast for a crowd simply received a complete lot simpler with these sheet pan eggs. Sautéed onions and mushrooms, gruyere, pecorino, and half-and-half are whisked along with eggs, poured right into a sheet pan, and baked into a wonderfully sliceable, sharable sheet of breakfast goodness.

Simple Sheet Pan Eggs Recipe

Searching for a fast, hassle-free breakfast choice that’s tasty, good for you, and ideal for a crowd? You need to strive these sheet pan eggs. A easy combination of sautéed mushrooms and onions, eggs, gruyere, pecorino, and a contact of half-and-half is poured right into a sheet pan and baked right into a scrumptious “scramble”. The deep, savory flavors of the sautéed veggies, the nuttiness of the gruyere, the sharp chunk of the pecorino, and the taming creaminess of the half and half come collectively within the excellent marriage of flavors that’s positive to fulfill style buds far and huge. I really like that you may make so many servings at a time. Simply slice your sheet pan eggs into 12 or so parts to feed the entire gang.

You’ll solely want 10 minutes within the kitchen earlier than popping these simple eggs within the oven and going about your morning. Plus, clean-up is a cinch. Say goodbye to the mess and fuss of conventional stovetop scrambled eggs and make approach to your new favourite breakfast answer.

Why You’ll Love Sheet Pan Scrambled Eggs

This egg-centric recipe may simply change into a brand new breakfast staple. It’s really easy to throw collectively and ideal for a crowd.

• Easy. Sheet pan eggs are extremely simple to make. Simply saute some veggies, whisk some eggs, mix all of it with cheese and half-and-half, and bake in a sheet pan.
• Wealthy and flavorful. The meaty mushrooms, the creamy half-and-half, the chunk of the pecorino, and the nuttiness of the gruyere all come collectively to create a flavorful breakfast dish.
• Customizable. Change up your cheeses, get artistic with add-ins, and/or play with seasonings. This recipe is definitely tailor-made to suit your style preferences.
• Simple cleanup. No extra slaving over dishes. A parchment paper-lined sheet pan is approach simpler to scrub up than an eggy skillet. But another excuse why this dreamy breakfast recipe makes it to the highest of my checklist of hassle-free breakfasts.

How To Make Sheet Pan Eggs

This dish is the final word breakfast hack, and this easy information will present you easy methods to make it. It’s only a fuss-free recipe that mixes recent elements and minimal effort for an exquisite morning meal. For the complete recipe, be sure to scroll to the recipe card beneath.

Components For Sheet Pan Eggs

• Butter
• Onion
• Salt & Pepper
• Child Bella Mushrooms: White mushrooms would additionally work.
• Eggs
• Half and Half: Be happy to make use of entire milk or 2% as a substitute for a barely lighter dish.
• Shredded Gruyere & Pecorino: You may as well experiment with different cheeses.

Instructions

1. Prep. Preheat the oven to 350°F and line a 12 X 17-inch rimmed sheet pan with parchment paper.
2. Sauté the veggies. Soften the butter over medium warmth. Add the onions, season with salt, and sauté till translucent. Add the mushrooms and sauté till tender.
3. Scramble. Whisk collectively the eggs, half and half, salt, and floor black pepper.
4. Add the mix-ins. Stir within the veggies and cheeses.
5. Bake. Pour the egg combination onto the ready sheet pan and bake for 20 minutes.

Add-Ins & Variations For Scrambled Eggs

One of many nice issues about these sheet pan eggs is that they’re endlessly customizable. Think about this recipe an overview so that you can construct on. Add elements. Take them away. Attempt a unique cheese. Go wild! Listed here are some concepts for you.

• Contemporary herbs. I really like incorporating recent chives, parsley, and/or tarragon into the egg combination.
• Pack within the veggies. Don’t cease at mushrooms. Add some sautéed bell peppers, zucchini, and/or spinach to the combo for a fair heartier dose of greens.
• Cater to carnivores. Add cooked bacon or breakfast sausage for an additional protein increase.
• Make it spicy. A pinch of purple pepper flakes or a splash of sizzling sauce would make the right addition for these of you who like a little bit of spice.
• Tex-Mex. Fold in some tomatoes and cilantro and high with avocado and salsa for a south-of-the-border rendition of this crowd-friendly dish.
• Make it Mediterranean. Swap the mushrooms out for sun-dried tomatoes and Kalamata olives and go for feta as a substitute of gruyere.

Suggestions for Success

• Use a rimmed baking sheet. This will likely go with out saying however I simply wish to drive the purpose dwelling. You want a rim in your baking sheet until you need your eggs to spill out all around the oven.
• Parchment paper. I actually recommend utilizing parchment paper right here. You could possibly get away with an excellent coat of non-stick baking spray or non-stick aluminum foil, however the eggs may nonetheless stick.
• Don’t crowd the pan. When sautéing the mushrooms, you wish to give them loads of room to breathe. If you happen to overcrowd the pan, the mushrooms will launch moisture and develop a rubbery texture.
• Don’t over-beat the eggs. Over-beating the eggs may cause them to get rubbery as they prepare dinner. So, whisk simply till the whites have principally blended with the yolks.
• Transfer rapidly. You wish to get the eggs within the oven quickly after whisking them. Whisking the eggs incorporates some air into them, which provides them a light-weight, fluffy texture when baked. That air will slowly depart the eggs the longer they sit after whisking.
• Don’t overcook. You wish to bake simply till the eggs are set within the heart of the pan. I like to recommend checking for doneness about 5 minutes earlier than the cooking time is up.

What to Serve with Sheet Pan Eggs

Don’t let these eggs face the world alone! They’re even higher when loved with different culinary masterpieces. Listed here are a few of my favourite methods to do it.

Retailer & Reheat Leftovers

• Fridge. Permit eggs to chill, lower them into particular person parts, and switch them to an hermetic container. They’ll preserve nicely for as much as 4 days within the fridge.
• Freezer. Cool the eggs, lower them into particular person servings, freeze them on a sheet pan to agency for a few hours, then switch them to an hermetic container or freezer bag. Retailer within the freezer for as much as 3 months, and thaw within the fridge earlier than reheating.
• To reheat. Organize the specified portion/s on a baking sheet, cowl with aluminum foil, and bake at 350˚F for quarter-hour or till heated via. If utilizing the microwave, warmth the eggs in 20-second intervals till heat.

Extra Simple Egg Recipes

I really like eggs for breakfast, lunch, and even dinner. This sheet pan egg recipe has captured my coronary heart however so have these different egg-centric dishes. Let me know which is your favourite.