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Pesto Rooster Stuffed Zucchini Boats


My mother used to have a backyard stuffed with zucchini. Each different day she’d exit to water and examine on her produce, solely to seek out that just a few extra zucchini had grown and overpopulated her backyard. At one level, it acquired so uncontrolled that she had zucchini the dimensions of her arm. Not a joke. We’d chuckle about it and check out to think about all of the zucchini recipes we might make collectively, which is the place all of those superb zucchini recipes got here to be!

We used to LOVE making numerous varieties of stuffed zucchini, so I believed why not put a wholesome stuffed zucchini recipe on the weblog that was stuffed with summer time taste? I created these pesto rooster stuffed zucchini just a few years again and everybody turned obsessed. They’re completely bursting with contemporary backyard herbs, attractive summer time tomatoes, tender rooster, and loads of CHEESE.

This recipe is the right method to make use of up leftover rooster and is very easy to customise. Your new fav weeknight dinner!

pesto chicken stuffed zucchini boats topped with tomatoes in a baking dish

Elements in pesto rooster stuffed zucchini

I really like what number of contemporary components these wholesome pesto rooster zucchini boats have. If in case you have a backyard with tomatoes and/or zucchini, prepare for a brand new superb method to make use of them up! Right here’s all the pieces you’ll want:

  • Zucchini: the star of those superb boats! Remember to search for zucchini that’s related in dimension.
  • Rooster: be at liberty to prepare dinner your rooster nonetheless you need earlier than shredding it, and even use a rotisserie rooster.
  • Cherry tomatoes: for juicy bites to pair with the rooster, pesto and layers of cheese.
  • Cheese: nothing higher than layers of cheese and pesto. I like to make use of shredded mozzarella cheese however be at liberty to make use of your favourite dairy free cheese when you’d like. I additionally prefer to prime the boats with a sprinkle of parmesan.
  • Selfmade pesto: I do know it’s an additional step, however this home made pesto is SO DELISH. It’s made with cilantro, cashews (as an alternative of pine nuts), jalapeño for a kick of warmth, garlic, lime juice, a little bit avocado or olive oil, salt & pepper. You’ll additionally want a little bit water to skinny it to your liking.

Our fav methods to prepare dinner & shred rooster

These zucchini boats are the right method to make use of up cooked, shredded rooster — even rotisserie rooster! Study all of our greatest methods to prepare dinner rooster right here, and alternative ways to shred it right here.

hollowed-out zucchini boats in a baking dish

Straightforward ingredient swaps

Seeking to customise these pesto rooster stuffed zucchini? Right here’s what I can advocate for swaps:

  • For the pesto: be at liberty to swap the cashews for pine nuts, walnuts, or pistachios, or maintain it nut free by utilizing sunflower seeds. You may also swap the cilantro for basil when you don’t love cilantro like I do. Alternatively, you should utilize 3/4 cup of your favourite store-bought pesto!
  • To make vegetarian: merely use 1 can of white beans, 1 1/2 cup of cooked quinoa, or 1 block of cooked, cubed tofu rather than the rooster.
  • To make dairy free: use your favourite dairy free cheese shreds and a dairy free pesto of decisions (mine is dairy free!)

Easy methods to make home made pesto

These simple pesto rooster stuffed zucchini boats use one among my favourite home made pesto recipes that you may make proper at house (skip the bottled stuff!) It’s barely spicy and makes use of contemporary cilantro for a novel taste you’ll completely love.

To make it you’ll merely add your cilantro, cashews, jalapeño, garlic cloves, lime juice, olive oil, water and salt and pepper to the bowl of your meals processor. Course of till clean, scraping down the perimeters and processing once more, if essential.

easy pesto chicken zucchini boats unbaked in a baking dish

Ideas for making zucchini boats

  • Make sure that to decide on zucchini which can be all smaller and related in dimension in order that they slot in your pan and prepare dinner in the identical period of time.
  • Scoop out the insides of your zucchini with a spoon (as proven within the video beneath) and ensure to go away a 1/4 inch rim in order that the filling stays contained in the zucchini.
  • Ensure to not scoop your zucchini halves too deep — in any other case, the filling could fall out of the underside as soon as the zucchini boats have cooked.

Reuse the zucchini pulp

After scooping out your zucchini boats, it can save you the zucchini pulp for smoothies! It’s nutritious and extremely scrumptious. Right here’s what I recommend: Add zucchini pulp to a freezer secure container. Add to smoothies once you need a little bit dietary or fiber increase. No must thaw!

low carb pesto chicken stuffed zucchini boats in a baking dish

Easy methods to grill pesto rooster stuffed zucchini

  1. Pre-grill your zucchini. Preheat your grill to medium-high warmth or 400 levels F. After brushing your zucchini with olive oil, place the zucchini flesh-side down on the grill and prepare dinner for about 5 minutes till good grill marks seem.
  2. Stuff every zucchini boat. Take away zucchini from the grill and switch to a baking sheet, flesh facet up. Evenly divide the pesto rooster combination between the zucchini and prime with the remaining mozzarella and parmesan.
  3. Grill them up. Add the baking sheet to the grill, shut the lid, and prepare dinner for about 5-10 minutes extra till the cheese is melty and effervescent.
  4. Garnish & serve. As soon as executed, sprinkle tops with additional cilantro, and cherry tomatoes and serve!

two healthy pesto chicken zucchini boats on a plate

Meal prep these rooster pesto zucchini boats

This pesto rooster stuffed zucchini boat recipe makes the right wholesome leftovers and is ideal for meal prep.

  1. First, make and bake your pesto rooster stuffed zucchini boats.
  2. Permit the zucchini boats to chill utterly, then place two of them in a meal prep container.
  3. As soon as able to eat, merely microwave your boats on excessive for 1-2 minutes till heat and cheese is melted.

easy pesto chicken stuffed zucchini boats on a plate

Easy methods to retailer zucchini boats

Retailer these simple pesto rooster stuffed zucchini boats in meal prep containers within the fridge for as much as 3-4 days. To reheat, merely place two zucchini boats on a plate and microwave them till they’re heated by way of.

Extra zucchini recipes you’ll love

Get all of my zucchini recipes right here!

I hope you’re keen on these simple, wholesome pesto rooster stuffed zucchini boats! When you make them make sure you go away a remark & a ranking so I understand how you preferred it. You may also share a photograph on Instagram with the hashtag #ambitiouskitchen. Get pleasure from, xo!

Pesto Rooster Stuffed Zucchini Boats

two low carb pesto chicken stuffed zucchini boats on a plate

Prep Time 20 minutes

Prepare dinner Time 35 minutes

Complete Time 55 minutes

Serves4 servings

Savory pesto rooster stuffed zucchini boats with a home made cashew jalapeño pesto and layers of mozzarella cheese. These simple, wholesome pesto rooster zucchini boats are enjoyable and simple to make and pack tons of scrumptious protein. The proper dinner for utilizing up contemporary zucchini!

Elements

  • For the pesto:
  • 3/4 cup packed contemporary cilantro
  • 1/2 cup cashews (uncooked or roasted is okay)
  • 1 jalapeno, seeds eliminated
  • 2 cloves garlic
  • 1/2 lime, juiced
  • 3 tablespoons avocado or olive oil
  • 2-3 tablespoons water, to skinny pesto
  • 3/4 teaspoon salt
  • Freshly floor black pepper
  • For the zucchini boats:
  • Olive oil
  • 4 medium zucchini, sliced in half lengthwise (search for zucchini that’s related in dimension)
  • 3/4 pound (about 2 cups) cooked shredded rooster breast (may also be from a rotisserie rooster)
  • ½ cup roughly chopped cherry tomatoes
  • 1 1/4 cup shredded mozzarella cheese, divided
  • Non-obligatory: ¼ cup parmesan cheese
  • To garnish:
  • Additional cilantro and quartered cherry tomatoes

Directions

  • Preheat the oven to 400 levels. Grease a 9×13 inch pan with olive oil.

  • Make the pesto: add all pesto components to the bowl of a meals processor: cilantro, cashews, jalapeño, garlic cloves, lime juice, olive oil, water and salt and pepper. Course of till clean, scraping down the perimeters and processing once more, if essential.

  • Switch pesto to a big bowl and stir within the shredded rooster, chopped cherry tomatoes and ½ cup mozzarella cheese (we’re reserving the remainder of the cheese for topping).

  • Utilizing a spoon, scoop facilities from zucchini whereas leaving a 1/4-inch rim to create boats. Place zucchini within the greased pan; they need to snuggle fairly tightly in there, however when you can’t match all of them in, you should utilize two pans. Brush zucchini with a little bit olive oil (about 1 tablespoon or so) and season with salt and pepper. You may also merely spray them with an all pure oil-only cooking spray.

  • Spoon pesto rooster combination evenly into zucchini boats. High every with 1 1/2 tablespoons of mozzarella cheese. Sprinkle with parmesan if desired.

  • Cowl with foil, and bake for 35-45 minutes or till cheese has melted and zucchini is tender. As soon as executed, sprinkle the tops with cilantro and further cherry tomatoes earlier than serving. Serves 4; 2 boats per particular person.

Recipe Notes

When you want, you should utilize 3/4 cup store-bought pesto or your favourite pesto recipe. This one is cilantro primarily based, however basil would even be fabulous.
To make vegetarian: sub chickpeas, cooked quinoa and even tofu for the rooster.
See the total submit for methods to customise these zucchini boats and methods to prepare dinner them on the grill!

Diet

Serving: 2zucchini boatsEnergy: 405kcalCarbohydrates: 15.7gProtein: 31.6gFats: 25.4gSaturated Fats: 6.5gFiber: 5gSugar: 5.6g

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